Polperro Winery is nestled among the vines and shaded by ancient Angophora trees on a stunning 25 acre property in the heart of Red Hill, Mornington Peninsula.
Established in May 2014, Polperro is a boutique winery that offers an on-site bistro, luxury accommodation and intimate cellar door which showcases the Polperro and Even Keel wine.
Polperro Bistro creates a synergy between the vineyard and kitchen, incorporating the seasonal harvests from the Polperro garden. Earthed on a collaborative partnership between winemaker and Chef, the menu is centred on seasonal flavours and share-plates providing food which is fresh, textural and tasty, to best complement the wines.
The Polperro cellar door, is an intimate space featuring wine made by owner/winemaker Sam Coverdale. With over twenty years' experience in winemaking across several wine regions both within Australia and internationally, the wines are sustainably produced with a clear focus on producing elegant and balanced varietals.
Currently, Sam produces wine under two separate labels, Polperro and Even Keel. The Polperro and Even Keel wines have received many accolades over the years and can be found in top restaurants and cellars across the country.