Sprout Cooking School
Half Day
Sprout is South Australia's premier cooking school. Established in 2011 by Callum Hann and Themis Chryssidis, they set out to create unique, hands-on cooking experiences that celebrate the joy of food, the importance of health, and the connection between the two.
Whether you're a seasoned home cook or just starting out in the kitchen, Sprout will teach you valuable skills, clever kitchen hacks, and recipes to expand your cooking skills.
What makes Sprout truly unique is their partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Their classes aren't about strict dietary rules; they're about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide's CBD, Sprout's purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join Sprout to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.
What makes Sprout truly unique is their partnership between chef and dietitian—a collaboration that puts health at the forefront of every dish we create. Their classes aren't about strict dietary rules; they're about inspiring you to love what you eat and to enjoy cooking nutritious meals that make you feel your best.
Located in Hilton, just west of Adelaide's CBD, Sprout's purpose-built kitchen is the perfect environment to learn, explore, and have fun. Join Sprout to deepen your appreciation for quality ingredients, gain confidence in the kitchen, and experience the joy of cooking as a social activity.