Chrismont’s Cellar Door, Restaurant and Larder in the majestic King Valley is an award-winning culinary centrepiece offering wine tastings, a la carte daytime dining and some of the region's most breathtaking views.
Since the first Chrismont vine was planted in 1980, owners Arnie and Jo have become known for producing an amazingly diverse collection of wines from the Mediterranean and classic European varietals grown in their cool-climate vineyards around Cheshunt and Whitfield.
Like grapes and wine, hospitality is also in their blood, which inspired the creation of a state-of-the-art wine and food centre that embodies the modern and traditional dishes of Jo’s Sicilian and Arnie’s northern Italian backgrounds being served in the restaurant and matched to their of Chrismont, La Zona and Riserva wines. Chrismont Restaurant is currently open for lunchtime dining, Friday - Tuesday, 12noon - 2:30pm. Table bookings are essential.
Winner of the coveted National Building Design of the Year Award 2016, the Chrismont Cellar Door, Restaurant and Larder boasts contemporary interior and sleek, sophisticated architecture that offers spectacular views of the King Valley and an inviting space for visitors to indulge in and relax over a casual visit or special occasion, such as birthdays and group celebrations.
Chrismont also features elegant guesthouse accommodation set amongst the vines, making it an idyllic place to restore, relax and rejuvenate.